homemade muah chee

It was so pillowy soft. 🤩

Muah Chee
Serves 1

Ingredients:

• 100g glutinous rice flour, sifted
• 120ml water
• Pinch of salt
• 1 tbsp shallot oil

Directions:

1. Mix glutinous rice flour, salt and water. Stir into smooth batter.
2. Heat the shallot oil in a nonstick pan.
3. Pour in the batter and allow it to cook over medium-low heat. Turn and fry until the batter turns opaque and is cooked through.
4. Place the mixture on plate or tray containing topping of choice.
5. Use a pair of scissors to cut the cooked glutinous rice paste into bite-sized pieces.
6. Roll each piece in the topping until fully coated.