homemade muah chee

It was so pillowy soft. 🤩

Muah Chee
Serves 1

Ingredients:

  • 100g glutinous rice flour, sifted
  • 120ml water
  • Pinch of salt
  • 1 tbsp shallot oil

Directions:

  1. Mix glutinous rice flour, salt and water. Stir into smooth batter.
  2. Heat the shallot oil in a nonstick pan.
  3. Pour in the batter and allow it to cook over medium-low heat. Turn and fry until the batter turns opaque and is cooked through.
  4. Place the mixture on plate or tray containing topping of choice.
  5. Use a pair of scissors to cut the cooked glutinous rice paste into bite-sized pieces.
  6. Roll each piece in the topping until fully coated.
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